Mezcal Mezclado

1 oz Mezcal, Mina Real
1 oz Blanco tequila, Tapatio 110
1⁄4 oz Agave syrup
2 ds Orange bitters
1 bsp Grapefruit juice (Duncan or Marsh)
1 twst Lemon peel (expressed and inserted)
Instructions

Stir, strain, goblet, twist.

Cocktail summary
Created by
Andrew Willett, Elemental Mixology, LA.
Year
2013
Is an
authentic recipe
Reference

http://elementalmixology.wordpress.com/2013/10/25/drink-of-the-day-the-…

Curator
Not yet rated
Average
Not yet rated
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Recipe is too sweet and too little grapefruit
  • Over-sweet to my taste and a bit simple, but I do love mezcal with grapefruit.
Similar cocktails
  • Piso Mojado — Mezcal, Blanco tequila, Curaçao, Bitters, Strawberry shrub, Lime juice
  • Enmascarado de Plata — Mezcal, Blanco tequila, Aperol, Maraschino Liqueur, Bitters, Watermelon juice, Avocado oil, Hot sauce, Citric acid
  • The Brave — Mezcal, Sotol, Averna, Bitters, Orange Curaçao, Orange peel
  • Hot & Heavy — Reposado Tequila, Mezcal, Bitters, Peychaud's Bitters, Honey syrup, Lemon, Mint
  • Pigeon Park — Mezcal, Sweet vermouth, Pimm's No. 1 Cup, Bénédictine, Bitters
  • Tequila Gumption — Reposado Tequila, Mezcal, Maraschino Liqueur, Bitters, Orange bitters, Orange peel
  • Professor's Row — Mezcal, Averna, Apricot liqueur, Fino sherry, Bitters, Orange bitters
  • The Andy — Mezcal, Cherry Liqueur, Cognac, Grapefruit juice
  • Rather Cavalier — Mezcal, Grapefruit liqueur, Dry vermouth, Citric acid, Grapefruit peel
  • Rosa Amargo — Mezcal, Grapefruit liqueur, Bianco Vermouth, Campari, Grapefruit peel
Comments