1⁄2 oz Pear liqueur, Belle de Brillet
3⁄4 oz Lemon juice
1⁄2 oz Raspberry syrup
1⁄4 oz Simple syrup
Instructions

Dry shake, shake, strain, up.

Cocktail summary
Created by
The Violet Hour, Chicago, Il.
Is an
authentic recipe
Curator
Not yet rated
Average
4.5 stars
(3 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • The amount of bitters overpowers the pear, raspberry, and most of the rest. I'd dial this down next time. — ★★★
Similar cocktails
  • Sir Charlie Chaplin — Sloe gin, Apricot liqueur, Falernum, Peach bitters, Lime juice, Egg white
  • Let's Get Lost — Pisco, Apricot liqueur, Orange bitters, Lemon juice, Cane syrup, Egg white, Orange flower water
  • High Risk Society — Blanco tequila, Cherry Liqueur, Orange bitters, Lemon juice, Simple syrup
  • Oolong apple punch — Rum, Falernum, Lemon juice, Apple juice, Egg white, Beer Syrup
  • Companion — Light rum, Dry vermouth, Lemon juice, Honey syrup, Pear puree, Black peppercorns
  • Santa Rosa — Blanco tequila, Peach liqueur, Aromatized wine, Lemon juice, Agave syrup
  • Beach & Panorama #4 — Light rum, Bitters, Lime juice, Rhubarb syrup, Ginger syrup, Mint, Orange cream citrate
  • Desperate search — Mirabelle eau-de-vie, Rhum Agricole, Herbal liqueur, Suze, Galliano, Lemon juice, Oleo-saccharum
  • The Lorraine Sour — Mirabelle eau-de-vie, Lemon juice, Earl Grey Tea Syrup, Orgeat, Tarragon, Egg white
  • Au Pair — Pear eau de vie, Elderflower liqueur, Herbal liqueur, Peychaud's Bitters, Lime juice, Mint
Comments