Skeleton Key

1 1⁄4 oz Bourbon, Bulleit
3⁄4 oz Elderflower liqueur, St. Germain
1⁄2 oz Lemon juice
2 oz Ginger beer, Fever Tree
8 ds Bitters, Angostura
Instructions
Build the first four ingredients in an iced Collins glass. Top with the Angostura so it floats on top and slowly cascades toward the bottom.
Notes
This drink works with pretty much any ginger beer but the ginger spiciness of the Fever Tree really makes the drink come alive.
History
I created this drink while working at Michael Symon's Roast in Detroit, MI. I served it for a couple of days before I came up with the name. The rusty color of the drink made me think of the skeleton keys that opened the old locks in my grandparents house.
Like/dislike
Format
From other users
  • Great use of bitter sang ginger beer — ☆☆☆☆
Similar cocktails
  • Grand Autumn — Rye, Elderflower liqueur, Bitters, Ginger beer, Lime juice
  • Bourbon Beguine — Bourbon, Bitters, Ginger beer, Lemon juice, Pineapple juice
  • Trick Dog's Scorpio — Rye, Bénédictine, Bitters, Orange bitters, Ginger beer, Lemon juice, Vanilla syrup
  • Bohemian Cooler — Elderflower liqueur, Rye, Bitters, Ginger beer, Lemon juice
  • Rusted Root — Scotch, Elderflower liqueur, Bitters, Ginger beer
  • Glasgow Mule — Blended Scotch, Elderflower liqueur, Bitters, Ginger beer, Lemon juice
  • Jinjer King — Ginger liqueur, Irish whiskey, Tonic water, Ginger shrub, Egg white
  • 32 Down — Rum, Whiskey, Bitters, Ginger ale
  • Nom de plume — Rye, Elderflower liqueur, Orange bitters, Ginger beer
  • Mamie Taylor Cocktail — Blended Scotch, Ginger beer, Lime juice, Lime

2 Comments