Skip to main content
2 1⁄2 oz Rye, Rittenhouse
1⁄2 oz Faretti Biscotti
1 oz Sorghum Syrup
1 1⁄2 oz Lime juice
1 pn Sea salt
1 pn Black pepper (Cracked)
Instructions

Top with Tonic Water. Stir in Salt and Pepper

Cocktail summary
Is of
unknown authenticity
Curator
Not yet rated
User rating
4 stars
(1 rating)
Yields Drink

From our sponsors

Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Starfish & Coffee — Bourbon, Aperol, Coffee Pecan Bitters, Lemon juice, Egg white, Blackberry preserves, Star anise, Grade B maple syrup
  • Big Surprise — Whiskey, Almond liqueur, Fernet Branca, Bitters, Lime juice, Lavender syrup, Balsamic Vinegar
  • Carpano Sour — Bourbon, Sweet vermouth, Lemon juice, Simple syrup, Egg white, Maraschino cherry
  • One Night — Speyside Scotch, Allspice Dram, Bitters, Lemon juice, Simple syrup, Egg white, Violet water
  • Centaur — Cognac, Bitters, Lime juice, Ginger ale, Simple syrup, Mint
  • Lance is Gorges — Rye, Apple brandy, Fernet Branca, Peychaud's Bitters, Lemon syrup, Lemon juice
  • Tommy and the Ron Dels — Añejo rum, Tequila, Galliano, Mezcal, Absinthe, Bitters, Lime juice, Agave syrup, Lime
  • Sundial — Cognac, Cherry Liqueur, Elderflower liqueur, Amaro Abano, Lemon juice, Orgeat, Egg white, Grapefruit
  • Eazy Tiger — Bourbon, Curaçao, Maraschino Liqueur, Bitters, Lemon juice, Orgeat
  • Chee Hoo Fizz — Cognac, Falernum, Peychaud's Bitters, Lime juice, Orgeat, Egg white, Lime peel
Comments
Zachary Pearson commented on 6/10/2014:

Is this meant to go into a 10 ounce Collins glass? If so, can we call a "splash" of tonic about 2 ounces?

Thanks,

Zachary