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Spanish Union

3⁄4 oz Blanco tequila, Milagro
3⁄4 oz Sherry, Lustau East India Solera
3⁄4 oz Lime juice
3⁄4 oz Cinnamon syrup
1 ds Bitters, Bittermens Xocolatl Mole
Instructions

Shake, strain, up.

Cocktail summary
Created by
Vikram Hedge, Island Creek Oyster Bar, Boston, MA.
Year
2013
Is an
authentic recipe
Reference

http://cocktailvirgin.blogspot.com/2013/04/spanish-union.html

Curator
Not yet rated
User rating
4 stars
(4 ratings)
Yields Drink

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From other users
  • Sweet, reduce cinnamon syrup to 1/2 oz, up mole bitters by 1-2 drops
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