2 oz Scotch, Glenlivet 12yr
1⁄2 oz Aperol
4 cube Coffee (Ice cubes)
1 rinse Scotch, Caol Ila
1 twst Orange peel
Instructions

Rinse rocks glass with an Islay scotch and fill with coffee ice cubes.

Stir remaining ingredients (except the twist) with ice and strain into the rocks glass.

Express orange peel over drink.

Cocktail summary
Created by
Sean Frederick, Citizen, Boston, MA (USA)
Year
2012
Is an
authentic recipe
Curator
Not yet rated
Average
4 stars
(1 rating)
YieldsDrink
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