Susina Sour

34 oz Plum eau-de-vie, Clear Creek
34 oz Grand Marnier
34 oz Lemon juice
34 oz Honey syrup (4 parts water to 3 parts clover honey)
12 oz Gin
1 spg Rosemary (as garnish)
1   Cherry (as garnish)
Shake, strain, up, garnish with a cherry skewered on a sprig.
From other users
  • Made with small batch eau-de-vie brought from France. Cocktail is balanced and superb. The garnish is just beautiful. — ☆☆☆☆☆
  • Outstanding - made with Botanist Gin — ☆☆☆☆☆
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