1 oz Gin
1 oz Aromatized wine, Cocchi Americano
2 oz Orange juice
23 oz Lemon juice
23 oz Simple syrup
1 oz Vinegar (Pepper-infused, see note)
1 oz Seltzer water (Top)
Build over ice in a tall glass with ice; top with seltzer.
For pepper vinegar, steep 1/8 c. crushed red pepper flakes in 1/4 c. vinegar for an hour; strain. I imagine Bittermans Hellfire Shrub would fit the bill too.
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