| 1 1⁄2 | oz | Bourbon (100 proof) |
| 3⁄4 | oz | Lemon juice |
| 1⁄2 | oz | Triple sec, Combier L'Original Liqueur D'Orange |
| 1⁄2 | oz | Aromatized wine, Cocchi Americano |
| 1⁄2 | oz | Ginger syrup |
| 1 | spg | Mint (as garnish) |
| 1 | ds | Absinthe (spritz; as garnish) |
Instructions
Shake, strain, rocks, garnish, spritz.
Notes
PUNCH suggests rosemary as an alternative to mint here.
From other users
- Made with standard proof bourbon, Cointreau, mint. Lots of different flavors; perhaps the ginger syrup was a touch outspoken. Would be worth returning to with rosemary I think. — ☆☆☆☆
- A lot going on, almost to the point of being overdone. Nonetheless, a tasty drink.
- Easy drinking. Summery. Might go a touch lighter with the lemon juice next time. Used rosemary rather than mint and wasn't sorry.
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