2 oz Corn Whiskey
1 T Candied ginger
1 twst Orange peel
Instructions

Shake, strain, coupe.

Cocktail summary
Created by
Brad Thomas Parsons, Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas.
Year
2011
Is an
authentic recipe
Curator
Not yet rated
Average
Not yet rated
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Night Ritual — Rye, Palo Cortado Sherry, Ginger liqueur, Bénédictine, Bitters, Islay Scotch, Orange peel
  • Collette's Panacea — Rye, Dry vermouth, Orange bitters, Ginger syrup
  • Bareback — Bourbon, Palo Cortado Sherry, Byrrh, Ancho Reyes chile liqueur
  • The Prodigal Son — Bourbon, Mezcal, Pedro Ximénez Sherry, Sweet vermouth, Bitters, Hellfire Habanero Shrub, Orange peel
  • Ancho and Lefty — Bourbon, Mezcal, Bianco Vermouth, Ancho Reyes chile liqueur, Orange bitters, Celery bitters
  • Reminds me something square — Mezcal, Bourbon, Maurin Quina, Herbal liqueur, Bitters, Bittermens Orange Cream Citrate
  • Whisky Mac — Ginger Wine, Blended Scotch
  • Quilty (Slowly Shirley) — Mezcal, Amontillado Sherry, Coffee liqueur, Bourbon, Whiskey, Lemon peel
  • Symphony — Apple brandy, Mezcal, Pedro Ximénez Sherry
Comments