1 1⁄2 oz Rye, Rittenhouse 100
1⁄2 oz Ginger liqueur, Canton
1⁄4 oz Bénédictine
1 twst Orange peel
Instructions

Stir with ice and strain into a chilled, Laphroaig 10 rinsed coupe. Garnish with orange twist.

Cocktail summary
Created by
Mike Alwill, Cocktail Democracy, Brooklyn NY
Is the
author's original creation
Curator
Not yet rated
Average
4 stars
(9 ratings)
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From other users
  • Bumped up the ginger liqueur a tad. — ★★★★
  • Substitutions: - Amontillado Sherry for Palo Cortado - New Deal Ginger Liquer - Strega for Benedictine - Lagavulin for Laphroaig Boozy, Spice, Not sweet — ★★★★★
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