1⁄2 oz Ginger syrup (Sonoma Syrup Co.)
Instructions

Stir and strain into a chilled cocktail glass.

Cocktail summary
Picture of Collette's Panacea
2011 Kindred Cocktails
Created by
Stew Ellington
Is of
unknown authenticity
Curator
Not yet rated
Average
4 stars
(6 ratings)
YieldsDrink
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Comments

The recipe sounded interesting, but I didn't have the specific ingredients on hand, so I used Jim Beam Rye, Stock Dry Vermouth, home made ginger syrup and Angostura bitters. A wonderful cocktail! It would be interesting to compare this variation with the original.


Glad you liked it. I'm sure it would be good with a little Angostura spice. I'll have to try it!