1 bsp Sugar (Muscovado)
1⁄4 oz Water
3⁄4 oz Blended rum, Banks 5 Island
1 twst Orange peel (Navel orange, as garnish)
Place the sugar in an Old Fashioned glass. Add the bitters to the sugar, add the water and 3-4 cubes of ice. Stir briefly to dissolve sugar. Add rums and garnish with a Navel Orange peel.
Dominic Venegas, NoMad Hotel
Demerara Rum, Blended rum, Bitters, Water, Sugar, Orange peel