1 1⁄4 oz Cognac, Hennessy (VSOP)
1⁄4 oz Fernet Branca
1⁄4 oz Bianco Vermouth, Dolin
1⁄2 oz Demerara syrup
1⁄4 oz Blackstrap molasses
1⁄8 oz Lemon juice
1⁄8 oz Lime juice
Instructions
Shake, strain, up.
Cocktail summary
Created by
Sean Neves, Wild Grape Bistro, Salt Lake City, UT.
Year
2012
Is an
authentic recipe
Cognac, Fernet Branca, Bianco Vermouth, Demerara syrup, Blackstrap molasses, Lemon juice, Lime juice
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
3
1