1⁄2 oz Campari
1⁄2 oz Aperol
3⁄4 oz Lemon juice
1 twst Lemon peel (as garnish)
Instructions

Shake first 4 ingredients with ice, strain into ice-filled highball glass, top with ginger beer, stir gently, garnish.

History

Created for the Barritts cocktail contest, 2011.

Cocktail summary
Barrittster
©2011 Kindred Cocktails
Posted by Dan on
Created by
Dan Chadwick, Kindred Cocktails
Year
2011
Is the
author's original creation
Curator
Not yet rated
Average
3.5 stars
(15 ratings)
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From other users
  • Delicious tart and tasty and spicy. Perfect tall drink
  • Spicy and complex, but tall enough to still be refreshing. An interesting blend of tropical and New England fruit flavors. — ★★★★★
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