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Whoa, Nellie!

1 1⁄4 oz Rye, Sazerac
3⁄4 oz Dark rum, Myers's Dark
3⁄4 oz Orange liqueur, Cointreau
1⁄2 oz Grapefruit juice
1⁄2 oz Lemon juice
1⁄2 oz Simple syrup
Instructions

Shake, double strain. Martini glass.

Cocktail summary
Created by
Cafe Adelaide and Swizzle Stick Bar, New Orleans
Is of
unknown authenticity
Curator
Not yet rated
User rating
4 stars
(24 ratings)
Yields Drink

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From other users
  • I've made so many variations and substitutes on this and they all came out really good. Rye and funky rum create a solid base. Try subbing unsweetened cranberry for the grapefruit and a slightly less dark rum. Delish! — ★★★★★
  • I upped the rye to 1.75 oz. very good.
  • I used only a half oz of simple syrup, grand mariner instead of contreau and a bit extra grapefruit and a little less lemon. Pretty great!
  • with rum and grapefruit
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