2 oz Rum, Havana Club 7
              1⁄2 oz Triple sec, Cointreau
              3⁄4 oz PInk grapefruit juice
              1⁄2 oz Lemon juice
              1 bsp Rich simple syrup 2:1
              6 lf Basil
              
          Instructions
    
          Add all ingredients. Shake. Double Strain. Serve in a coupe. Garnish with fresh grated nutmeg & one basil leaf.
Notes
    
          Picture shows Cardamom bitters but I switched to Angostura.
History
    
          The starting point was Hemingway's Daiquiri and then it morphed into this tasty variation. Named after the house in Cuba were Hemingway lived and which is now a museum.
Cocktail summary
         
Created by
    
          Thierry Vandevelde, La 25ème Heure, Soignies, Belgium
    
      Is the
    
          author's original creation
    
      Rum, Triple sec, Bitters, PInk grapefruit juice, Lemon juice, Basil, Rich simple syrup 2:1
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
3.625
8