Smoke n' Bols

1 1⁄2 oz Genever, Bols
4 ds Scotch, Ardbeg 10
3⁄4 oz Lemon juice
1⁄2 oz Maple syrup
2 ds Bitters, Angostura
1 twst Lemon peel
Instructions

Shake, strain, coupe, garnish.

Cocktail summary
Created by
Jared Sadoian, Kirkland Tap & Trotter, Somerville, MA
Year
2014
Is an
authentic recipe
Reference

https://cocktailvirgin.blogspot.com/2014/08/smoke-n-bols.html

Curator
Not yet rated
Average
4 stars
(5 ratings)
YieldsDrink
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From other users
  • Very good. Where I'd give the Penicillin a 5, this gets a 4. Next time I'll up the Ardbeg to 1 tsp and give it a scant 0.5 oz of maple syrup. Or maybe 2 oz of genever.
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