Copy

Blackberry Whiskey Smash

1 1⁄2 oz Rye, Bulleit
1 spg Mint (handful of leaves)
4 Blackberry
3⁄4 oz Lemon juice
1⁄2 oz Agave syrup
1 oz Club soda (optional)
Instructions

Muddle everything except whisky and club soda. Add whisky, shake, strain into a chilled glass. Top with soda if preferred.

Notes

Garnish with a few mint leaves.

Cocktail summary
Created by
Laurie Delk
Year
2014
Is an
authentic recipe
Reference

http://www.discoversd.com/news/2014/may/23/San-diego-blackberry-whiskey…

Curator
Not yet rated
User rating
4 stars
(8 ratings)
Yields Drink

From our sponsors

Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • I might bump the rye to 2oz for the next one. I think it will add some more spice.
Similar cocktails
  • Whirl-Y-Gig — Rye, Apple brandy, Bitters, Club soda, Lemon juice, Simple syrup, Lemon peel
  • Ol' Poet's Smoke — Scotch, Amaro Montenegro, Bitters, Soda water, Lemon juice, Honey syrup
  • Daisy Duke — Bourbon, Lemon juice, Soda water, Passion fruit syrup, Honey syrup
  • Raise High The Roof Beam, Carpenters — Cognac, Rye, Amaro Nonino, Soda water, Lemon juice, Ginger syrup, Cinnamon syrup
  • Centaur — Cognac, Bitters, Lime juice, Ginger ale, Simple syrup, Mint
  • The Difference Engine — Scotch, Islay Scotch, Lemon juice, Rich demerara syrup 2:1, Egg white, Soda water, Walnut oil
  • Añejo Highball — Añejo rum, Triple sec, Ginger liqueur, Bitters, Soda water, Lime juice
  • Le Vieux Pêcher — Cognac VSOP, Rye, Peach bitters, Seltzer water, Simple syrup, Lemon juice, Egg white, Mint, Lemon peel
  • The Phil Collins — Bourbon, Soda water, Lemon juice, Grenadine
  • Harvard Cooler — Apple brandy, Club soda, Lemon juice, Simple syrup
Comments
Zachary Pearson commented on 6/25/2015:

Curated this: Rewrote instructions to avoid copyright. Added year citation. Thanks,  Zachary

jsk commented on 5/25/2024:

Don't muddle/shake the mint unless you like that grassy chlorophyl flavor. Just slap it and add to the glass (like a mojito). Also 2 oz rye.