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Añejo Highball

1 1⁄2 oz Añejo rum
1⁄2 oz Triple sec, Cointreau
1⁄2 oz Lime juice
2 ds Bitters, Angostura
1⁄4 oz Ginger liqueur, Crème de Gingembre
3⁄4 oz Soda water
Instructions

Lime wedge, orange wedge, Build, Rocks, Highball

Cocktail summary
Posted by Dan on
Is of
unknown authenticity
Curator
Not yet rated
User rating
3 stars
(5 ratings)
Yields Drink

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Comments
K23 commented on 2/22/2014:

A great cocktail for summer

drinkingandthinking commented on 7/07/2022:

nice casual drink, not quite tiki but in that realm. doubling the ginger worked better for me

Fransos commented on 7/08/2022:

I believe this drink was created by Dale DeGroff. It’s featured in both his own book «The craft of the cocktail» and in Robert Simonson’s app «Modern classics of the cocktail renaissance». Different specs, but obviously the same drink.