El Dorado de Pizarro

2 oz Sotol, Hacienda del Sotol Plata
1 oz Orange liqueur, Grand Marnier
1 oz Lime juice
1 t Averna
2 ds Bitters, Bittermens Xocolatl Mole
1 pn Salt (Very small pinch!)
Instructions

Shake all ingredients with ice, strain into chilled cocktail glass, and garnish with a lime wedge.

Notes

Created and paired with the arrival of the fall weather. Named for the legendary city of gold and the conquistador who never found it.

Published in Gaz Regan's 2011 Annual Manual for Bartenders.

History

This is an original creation.

Cocktail summary
Created by
Robert Hearne
Grape Street Underground
Year
2011
Is the
author's original creation
Curator
Not yet rated
Average
4 stars
(4 ratings)
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