Green Leaves of Summer

1 1⁄2 oz Genepy, Dolin Genepy des Alpes
1⁄2 oz Gin, Junipero (or other juniper forward London dry style)
1 oz Apple liqueur, Briottet (Manzana de Verde)
1⁄2 oz Lemon juice
1⁄2 oz Lime juice
1 Egg white
1⁄2 oz Cream
2 oz Sparkling water
Instructions

Add all the ingredients except the cream and soda water to your tin. Whip shake with 2 cubes until nearly dissolved (around a minute). Pop the tin, add the cream and some cracked ice, and vigorously shake for 15 seconds. Pop the tin, add 2 oz club soda, and strain into a Collins glass (no ice).

Notes

If you don't have green apple liqueur, you can either muddle some chopped green apple with .5 oz simple syrup, or use fresh green apple juice mixed with simple syrup (.5 oz each would probably work fine)

Cocktail summary
Year
2020
Is the
author's original creation
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