1⁄2 oz Allspice (whole)
2 oz Jamaican rum, Appleton V/X
2⁄3 oz Lime juice
2⁄3 oz Cherry Liqueur, Cherry Heering
1⁄2 oz Molasses (Pineapple molasses)
Instructions
Muddle allspice, mix, shake, strain in rock glass, ice. Straw.
Garnish: dried lime wheel, 3 allspice berries