|1||oz||Irish whiskey, Redbreast|
|1||oz||Jamaican rum, Appleton|
|3⁄4||oz||Sherry, Lustau East India Solera|
|1||pn||Nutmeg (as garnish)|
Stir, strain, rock, garnish.
By Jamaican rum I mean, in this case, any full-bodied, pot still rum in the 19th century style. Pusser's or El Dorado would work as well as Appleton. Smith & Cross would probably need to be heavily cut with something else.
Named for a house of pleasure in old New York.
From other users
- Wow. I honestly looked at the ingredients said that will probably taste pretty bad. Made myself one and it is amazing. The pot-still style rum is necessary though!
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