5 lf Basil (muddled)
1 3⁄4 oz Rye
1⁄4 oz Gold rum
1⁄4 oz Tawny port
1⁄4 oz Lime juice
1⁄4 oz Falernum
1 ds Maraschino Liqueur
1 ds Peach bitters
Instructions
Muddle basil with rye and rum. Shake with ice, fine strain.