Quit That Racquet

1 12 oz Gin, Beefeater
34 oz Curaçao, Pierre Ferrand Dry Curaçao
34 oz Dry vermouth, Dolin
2 ds Orange bitters, Regans' orange bitters
1 twst Lemon peel
Instructions
In a mixing glass, stir all ingredients with cracked ice until well chilled. Strain into a stemmed cocktail glass, and garnish with a large lemon peel.
Notes
This drink can also be made long by following above directions, then straining over fresh ice into a tall glass. Add 2 – 3 ounces of club soda and stir. Garnish with a swath of lemon peel and a sprig of fresh mint or rosemary.
From other users
  • sweeter. — ☆☆☆
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