2⁄3 oz Ginger Wine, Stone's
1 oz Averna
1⁄2 oz Rum, Smith & Cross
1 twst Lemon zest
2 t Mezcal (Float)
Instructions

Stir, strain, big rock. Squeeze lemon and drop in.

Notes

Using Ramazziotti rather than Averrna makes this a You Can't Catch Me - to my taste, a slightly better drink. The Mezcal makes it magic.

Cocktail summary
Ramazzotti version on the left; Averna on the right.
Created by
Giancarlo Jesus, The Hawthorn Lounge, Wellington, New Zealand
Year
2013
Is an
authentic recipe
Curator
Not yet rated
Average
3.5 stars
(2 ratings)
YieldsDrink
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