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Sad Babe

2 oz Pisco, Campo de Encanto
3⁄4 oz Bianco Vermouth
3⁄4 oz Lemon juice
1⁄4 oz Cane syrup
1⁄4 oz Strega
1⁄2 oz Egg white
Instructions

Dry shake, shake, strain, up.

Cocktail summary
Created by
Rafa García Febles, NYC.
Year
2013
Is the
author's original creation
Curator
Not yet rated
User rating
4 stars
(5 ratings)
Yields Drink

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From other users
  • I’ve been on the hunt for a new pisco drink to try and this was truly fantastic. Was also happy to see Strega as an ingredient (instead of the far more common yellow chartreuse, which I just can’t acquire)—it adds such a great flavor to certain combos! — ★★★★★
  • A slightly more interesting Pisco Sour.
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