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1 oz Aromatized wine, Cocchi Vermouth di Torino
1⁄4 oz Crema de mezcal, Del Maguey
1⁄4 oz Bénédictine
Instructions

Stir, Strain
Glass: Rocks.
Ice: Sphere.
Garnish: Orange peel inserted, not expressed

Notes

Run a little fat on your Creme De Mezcal as this drink needs both the smoke and the sweetness.

History

Patterson House Fall 2011 Menu

Cocktail summary
Created by
James Hensley
Year
2011
Is the
author's original creation
Curator
Not yet rated
User rating
4 stars
(3 ratings)
Yields Drink

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