1 1⁄2 oz Bourbon, Eagle Rare
1 oz Ruby Port, Sandeman
1⁄2 oz Apricot liqueur, Marie Brizard
1 sli Apple (about 1/4 inch)
2 ds Cinnamon
Instructions
Muddle thinly sliced apple with few dashes of cinnamon in a shaker. Add ingredients, shake and strain into a cocktail glass.
Curated this - added the apple and cinnamon from the instructions. How much apple is appropriate here?
Thanks,
Zachary