A variation on Jeffrey Morgenthaler's cocktail that is perfect for anyone who is short on Strega but has a good supply of Drambuie
1 1⁄4 | oz | Rye, Bulleit |
1 1⁄4 | oz | Applejack, Lairds |
1 1⁄4 | oz | Sweet vermouth, Cinzano |
1⁄2 | oz | Drambuie |
2 | ds | Bitters, Fee Brothers |
Instructions
Combine, stir, strain, pour low over ice
From other users
- Too apple cider-y.
- made with Bib Rye
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2 Comments
<br />Which of the many Fee
Submitted by MOJO1229 on
<br />Which of the many Fee Bros bitters?
How much Strega in place of the Drambuie?
mojo1229
There's no telling - this
Submitted by Zachary Pearson on
There's no telling - this drink is a riff on the cited Autumn Leaves in the way that a Gimlet is a riff on a Martini. Taking a guess, either the regular, the Barrel Aged or something fruity like cherry. Thanks, Zachary