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Noble Order

1 1⁄2 oz Blended Scotch, Famous Grouse
3⁄4 oz Dry vermouth, Dolin
1⁄2 oz Amaro Nonino
1⁄4 oz Apricot liqueur, Marie Brizard
1 twst Grapefruit peel (as garnish)
Instructions

Stir, strain, coupe, garnish.

Cocktail summary
Created by
Katie Emmerson, Hawthorne, Boston, MA
Year
ca. 2013
Is of
unknown authenticity
Reference

https://cocktailvirgin.blogspot.com/2013/03/the-noble-order.html

Curator
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User rating
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Yields Drink

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