Darling Nikki

1 12 oz Pineapple rum, Plantation Stiggin's' Fancy
1 oz Rum (Passion fruit infused, see note)
12 oz Lime juice
14 oz Triple sec, Cointreau
14 oz Allspice Dram
1 bsp Maraschino Liqueur, Luxardo
2 ds Bitters, Angostura
Stir for 20-30 seconds. Strain into a chilled coupe.
200 mg. passion fruit mixed with 750 ml. of white rum. Infuse for 7 days then strain three times.
Called "Darling Nikki" after the source of the passion fruit I infuse into the rum. Drink first created during a virtual happy hour whilst under "shelter in place" order to combat COVID-19.
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