Frank Hinton

2 oz Rye
12 oz Sweet vermouth, Carpano Punt e Mes
12 oz Campari
14 oz Raspberry syrup
14 oz Passion fruit syrup
1 ds Bitters, Bittermens Xocolatl Mole
1 ds Peychaud's Bitters
1 twst Blood orange peel
Instructions
Stir, strain, rock, twist.
Similar cocktails
  • Cheeky Sazerac — Rye, Aperol, Herbal liqueur, Peychaud's Bitters, Simple syrup
  • Heathen VC — Rye, Sweet vermouth, Armagnac, Bitters, Triple sec, Absinthe
  • He's Crafty — Bourbon, Sweet vermouth, Grapefruit bitters, Cranberry shrub, Lemon syrup
  • All Good Things — Rye, Sweet vermouth, Añejo rum, Peychaud's Bitters, Herbal liqueur, Fernet Branca
  • Poppies in October — Rye, Aperol, Apricot liqueur, Black tea liqueur, Orange bitters
  • Gibbons Boost — Bourbon, Sweet vermouth, Cassis, Peychaud's Bitters
  • The Director — Bourbon, Sweet vermouth, Amer Picon, Ginger Brandy
  • Goodbye Marie — Bourbon, Bitters, Sweet vermouth, Apricot liqueur, Orange peel
  • Scottish Autumn — Rye, Sweet vermouth, Applejack, Drambuie, Bitters
  • San Serif — Rye, Elderflower liqueur, Aperol, Lemon zest, Lemon juice