Get Lucky

3   Blackberry
2 oz Light rum, Flor de Caña Extra Dry
34 oz Lemon juice
14 oz Ginger syrup
14 oz Orgeat
14 oz Honey syrup (Acacia honey)
2 ds Peychaud's Bitters (as float)
Muddle blackberries in the bottom of a Pilsner glass, then fill with crushed ice. Shake and strain remaining ingredients except bitters which are floated on top of the finished drink.
From other users
  • Visually stunning, and overall is good. — ☆☆☆☆
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