2 oz Islay Scotch (McClelland's)
3⁄4 oz Sweet vermouth
1⁄2 oz Lemon juice
1⁄2 oz Honey syrup (1:1)
1 Lemon zest (garnish)
Instructions

Build over ice, stir, strain over fresh rocks. Garnish with a lemon twist.

Cocktail summary
Posted by Dan on 10/09/2010
Created by
Maks, Beta Cocktails
Year
2009
Is of
unknown authenticity
Curator
Not yet rated
Average
3 stars
(1 rating)
YieldsDrink
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From other users
  • Scotch- sweet, bitter
  • To try
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