2 oz Light rum
              1 oz Coconut rum
              1 1⁄2 oz Lime juice
              1 oz Orange juice
              1 oz Raspberry syrup
              2 ds Cherry Bitters
              
          Instructions
    
          Pour all but the Angostura bitters into a crushed ice-filled highball glass or tiki mug and swizzle. Garnish with the Angostura bitters and serve with a swizzle stick.
Cocktail summary
        
Created by
    
          Stew Ellington
    
      Is the
    
          author's original creation
    
      Light rum, Coconut rum, Bitters, Cherry Bitters, Lime juice, Orange juice, Raspberry syrup
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4
6