1 oz Gin, Tanqueray
1⁄2 oz Bigallet China-China
1⁄2 oz Suze

Stir quickly with a lot of ice, just in order to chill and achieve syrupy texture. Serve.

Or quick ice bath and store in freezer for 30 minutes.

Cocktail summary
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author's original creation
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4 stars
(4 ratings)
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From other users
  • Very drinkable, balanced across a lot of flavors, but don’t love it. — ★★★
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