Pirate Slave

2 oz Rhum Agricole
3⁄4 oz Sweet vermouth, Carpano Punt e Mes
1⁄2 oz Campari
1 t Cane syrup
1 ds Orange bitters, Regans' orange bitters
1 ds Orange bitters, Fee Brothers Orange
Instructions

Combine all ingredients and stir with cracked ice. Strain over one large ice cube into a double rocks glass and garnish with a flamed orange peel.

Cocktail summary
Created by
Colin Shearn and Al Sotack, Philadelphia
Is of
unknown authenticity
Reference

http://imbibemagazine.com/Pirate-Slave-Recipe

Curator
Not yet rated
Average
3.5 stars
(10 ratings)
YieldsDrink
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From other users
  • Essentially an agricole Negroni. Omit the syrup; it's plenty sweet without. — ★★★★
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