2 oz Light rum
1 oz Coconut rum
1 1⁄2 oz Lime juice
1 oz Orange juice
1 oz Raspberry syrup
2 ds Cherry Bitters
Instructions
Pour all but the Angostura bitters into a crushed ice-filled highball glass or tiki mug and swizzle. Garnish with the Angostura bitters and serve with a swizzle stick.
Cocktail summary

Created by
Stew Ellington
Is the
author's original creation
Light rum, Coconut rum, Bitters, Cherry Bitters, Lime juice, Orange juice, Raspberry syrup
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4
6