1 1⁄2 oz Old Tom Gin, Ransom
1 oz Aromatized wine, Cocchi Americano
1⁄2 oz Apricot liqueur, Marie Brizard Apry (scant)
1 ds Grapefruit bitters, Scrappy's Grapefruit (or Fee's)
1 ds Bitters, Bitter Truth Jerry Thomas’ Own Decanter (or Angostura)
Instructions
Stir, strain, rock, twist.
Notes
Aromatic & lovely. Hayman's Old Tom can't be substituted here; Ransom's is intensely aromatic, malty, and drier.
History
Riff on the Charlie Lindbergh cocktail (Savoy) showing off the Cocchi Americano and Ransom Old Tom Gin. Included on the menu at Portland's Teardrop Lounge.
Cocktail summary
Created by
Chris Amirault, eGullet forums.
Year
2012
Is an
authentic recipe
Old Tom Gin, Aromatized wine, Apricot liqueur, Grapefruit bitters, Bitters
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4
12