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Dolores no.2

1⁄2 oz Overproof rum
1 oz Rye, Rittenhouse 100
1⁄3 oz Crème de bergamote, Briottet
1⁄6 oz Amaretto
1⁄6 oz Bourbon, Buffalo Trace
1⁄6 oz Orgeat
1 oz Lime juice (< less if needed)
1 ds Rich demerara syrup 2:1
2 ds Hot sauce, Tabasco
1 spg Mint (Garnish)
Instructions

Shake over ice then serve in a collins over freshly cracked ice. Garnish

Cocktail summary
Posted by Jonny on
Created by
Jonny Almario, Hawthorn Lounge, Wellington, New Zealand
Year
2011
Is the
author's original creation
Curator
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User rating
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