1 1⁄2 oz Bourbon, Eagle Rare
              1 oz Ruby Port, Sandeman
              1⁄2 oz Apricot liqueur, Marie Brizard
              
              1 sli Apple (about 1/4 inch)
              2 ds Cinnamon
          Instructions
    
          Muddle thinly sliced apple with few dashes of cinnamon in a shaker. Add ingredients, shake and strain into a cocktail glass.
Curated this - added the apple and cinnamon from the instructions. How much apple is appropriate here?
Thanks,
Zachary