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Dandy Cocktail

1⁄2 part Rye
1⁄2 oz Aromatized wine, Dubonnet
1 ds Bitters, Angostura
3 ds Triple sec, Cointreau
1 twst Lemon peel
1 twst Orange peel
Instructions

Shake (or preferably stir), strain, up.

Cocktail summary
Created by
via Harry Craddock, Savoy Bar.
Year
1940
Is an
authentic recipe
Reference

http://savoystomp.com/2008/08/12/dandy-cocktail/

Curator
Not yet rated
User rating
4 stars
(1 rating)
Yields Drink

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From other users
  • 1.5 oz rye 1.5 oz Dubonnet .5 oz Cointreau 1 dash Ango lemon and orange peels
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