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1⁄2 oz Rye
1⁄2 oz Cherry Liqueur
3⁄4 oz Lemon juice
1⁄2 oz Simple syrup
Instructions

Shake and strain into highball with crushed ice.

Cocktail summary
Created by
Derek Brown
Year
.ca 2019
Is an
authentic recipe
Reference

Spirits, Sugar, Water, Bitters: How the Cocktail Conquered the World via
https://wapo.st/2GEkE3V

Curator
Not yet rated
User rating
4 stars
(5 ratings)
Yields Drink

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From other users
  • 3 stars as written. With the addition of 0.25 oz Fernet Branca and a lemon twist, somewhat more interesting -- 4 stars.
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