1 1⁄2 oz Bourbon
1⁄2 oz Lemon juice
1⁄2 oz Orange juice
1⁄2 oz Pineapple juice
1⁄4 oz Demerara syrup
1⁄2 bsp Grenadine
Instructions

Shake with ice and double strain into a chilled coupe. Garnish with an edible orchid.

Cocktail summary
Posted by DrSid on
Created by
House Without a Key lounge, Halekulani Hotel, Waikiki Beach
Year
1930
Is an
altered recipe
Reference

Smuggler's Cove book, p.61

Curator
Not yet rated
Average
4 stars
(9 ratings)
YieldsDrink
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From other users
  • Delicious starter for folks who don't lean toward brown liquor.
  • Good but quite simple, tastes like bourbon with a bunch of juices — ★★★
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Comments

Just a heads up that Smuggler's Cove p.61 lists the grenadine spec as 0.5 tsp and not 0.5 oz. Makes a big difference in the outcome ;)


Curated per user comment - Grenadine amount is bsp, not oz.