1 1⁄2 oz Bourbon, Bulleit
1⁄2 oz Cynar
3⁄4 oz Lemon juice
1⁄2 oz Grade B maple syrup (in a 2:1 syrup)
1 twst Lemon peel (as garnish)
1 Cherry (as garnish)
Instructions

Shake, strain into DOF, garnish

Notes

Original calls for maple simple syrup that includes peppercorns, fennel seeds, cloves, allspice, nutmeg, star anise, and a bay leaf (though I expect all that trouble doesn't make that much difference against 1/2 an ounce of St. Elizabeth).

Cocktail summary
Picture of Mustache Ride
Created by
Anna Wallace and Joe Sundberg, Walrus and the Carpenter, Seattle, Washington (USA)
Is an
altered recipe
Reference

Amaro p. 176

Curator
Not yet rated
Average
4.5 stars
(19 ratings)
YieldsDrink
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From other users
  • Delicious. Used 1/2 tsp of allspice bitters and gave a lovely spicy roundness to the drink. Sweet, but not too much, and just all round super tasty. A good digestif with hints of coffee.
  • Excellent. Used a short 1/2 oz of st Elizabeth. J likes! — ★★★★★
  • its a tiki based drink, add ginger/soda on top. — ★★★★★
  • Allspice dominates. — ★★★★
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Comments

Love this drink and I, too, make it with "just" mapel syrup instead of the maple syrup concoction provided in the book.