The Six Inch Gold Blade

1 1⁄2 oz Jamaican rum, Smith & Cross
1⁄2 oz Sweet vermouth, Carpano Punt e Mes
1⁄2 oz Amaro Nardini
1⁄2 oz Campari
1 t Islay Scotch, Laphroaig
2 ds Bitters, Angostura
1 ds Bitters, Bittermens Xocolatl Mole
1 twst Orange peel (expressed and discarded)
Instructions

Stir, strain, cocktail glass, twist.

Cocktail summary
Created by
Al Sotak, The Franklin Mortgage and Investment Company, Philadelphia, PA.
Is an
authentic recipe
Reference

http://postprohibition.com/recipes/the-six-inch-gold-blade/

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Average
4 stars
(14 ratings)
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From other users
  • Drinking this with Zucca instead of Nardini due to local availability problems. It's still delicious. :) Not for people who don't like smoke in their cocktail.
  • Bitter and smokey, even w small amount of islay
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