Solera

2 oz Dark rum (Santa Teresa 1796)
1 oz Amontillado Sherry, Lustau Dry Amontillado (Palo Cortado Peninsula)
3⁄4 oz Falernum, Velvet Falernum
2 ds Orange bitters, Regans' orange bitters
1 twst Orange peel (as garnish)
Instructions
Stir, strain, straight up, cocktail glass, garnish
Notes
Lustau Pao Cortado Peninsula is describe as between Amontillado and Olorosco.
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