| 2 | oz | Dark rum (Santa Teresa 1796) |
| 1 | oz | Amontillado Sherry, Lustau Dry Amontillado (Palo Cortado Peninsula) |
| 3⁄4 | oz | Falernum, Velvet Falernum |
| 2 | ds | Orange bitters, Regans' orange bitters |
| 1 | twst | Orange peel (as garnish) |
Instructions
Stir, strain, straight up, cocktail glass, garnish
Notes
Lustau Pao Cortado Peninsula is describe as between Amontillado and Olorosco.
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1 Comment
Improved attribution,
Submitted by Dan on
Improved attribution, provided instructions, added detail to recipe.