1 1⁄2 oz Rum, Paranubes
1⁄2 oz Jamaican rum, Coruba
3⁄4 oz Lime juice
1⁄2 oz Orgeat, B.G. Reynolds
1⁄4 oz Pineapple Gum Syrup
1⁄2 oz Crème de Banane, Giffard
4 dr Salt Solution (5:1)
Instructions
Combine all ingredients in shaking tin
Whip shake with 2 or 3 small cubes
Strain over mai tai glass with crushed ice
Garnish with mint, candied banana, whatever
Cocktail summary
Created by
The Cabinet Bar
Year
2022
Is the
author's original creation
Rum, Jamaican rum, Crème de Banane, Lime juice, Orgeat, Pineapple Gum Syrup, Salt Solution
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
3.5
2